McDonald’s Double Filet-O-Fish® Price, Nutrition, Allergen Breakdown and Details

Double Filet‑O‑Fish price

The price of the Double Filet-O-Fish varies depending on location and meal options. It is generally priced higher than the regular Filet-O-Fish due to its double fish patties. Comparing it to other fish items on the McDonald’s menu shows clear differences in cost and portion size.

Current Menu Price

The standard price for a Double Filet-O-Fish sandwich in the United States is around $4.79. When ordered as a meal, which includes fries and a drink, the price rises to approximately $6.79. These prices can fluctuate slightly due to local taxes or promotions.

The sandwich itself features two crispy fish fillets made from wild-caught Alaskan Pollock and comes with American cheese and tartar sauce on a steamed bun. This increases the value compared to simpler sandwiches.

Regional Price Variations

Prices for the Double Filet-O-Fish can change depending on the country or even between cities within the same country. For example, in the UK, the regular Filet-O-Fish is priced near £4.79. The double version is often more expensive, reflecting differences in currency and local market factors.

Economic conditions, operating costs, and supply expenses influence the price variations. McDonald’s adapts its pricing to fit these regional factors, so customers should check local menus for the exact cost.

Comparison With Other McDonald’s Fish Sandwiches

The Double Filet-O-Fish costs more than the traditional single Filet-O-Fish, which serves one fillet and is priced lower. For example, the single Filet-O-Fish averages around $3.99 in the U.S.

Compared to other fish sandwiches, the Double Filet-O-Fish offers more food volume and calories, with a price reflecting that. Other options at McDonald’s may include regional fish sandwiches or limited-time items, but the Double Filet-O-Fish remains a popular choice for those wanting a larger serving.

For U.S. menu details, McDonald’s official page gives current pricing and product info.

The Double Filet-O-Fish sandwich is a filling meal option with a balanced combination of calories, fats, carbs, and protein. It also provides key nutrients like iron and protein, which support daily dietary needs.

Calories and Serving Size

A single Double Filet-O-Fish contains about 530 to 570 calories depending on the source. The sandwich includes two wild-caught Alaskan Pollock filets with cheese, tartar sauce, and a steamed bun.

The serving size is the whole sandwich, which is designed to be a full meal. This calorie count reflects a moderate energy intake, suitable for one main meal. The sandwich’s composition results in a higher calorie content compared to one regular Filet-O-Fish.

Macronutrient Breakdown

The sandwich contains roughly 26 to 28 grams of fat, with a mix of saturated and unsaturated fats. Carbohydrates are around 47 to 54 grams, providing energy mainly from the bun and sauce.

Protein content is significant, at about 19 to 23 grams, coming mostly from the fish filets and cheese. This protein amount contributes to nearly half of an average adult’s daily protein needs. Fat makes up about 40-45% of the total calories, carbohydrates roughly 35-40%, and protein the remaining 15-20%.

Key Vitamins and Minerals

The Double Filet-O-Fish is a good source of iron, providing over 100% of the daily value, which is important for blood health and oxygen transport. It also offers a solid amount of protein, critical for muscle repair and maintenance.

Other minerals like calcium and some B vitamins are present due to the cheese and fish. The sandwich contains allergens like milk, fish, egg, gluten, soy, and wheat, which are important for sensitive consumers to note. For details on allergens, see McDonald’s allergen information.

The Double Filet-O-Fish contains several key ingredients that may cause allergic reactions in some people. It is important to know which allergens are present and the potential risks from shared equipment during preparation.

Major Allergens in Double Filet-O-Fish®

The sandwich contains fish from wild-caught Alaskan Pollock, a common allergen. It also includes eggsmilksoywheat, and gluten due to the tartar sauce, cheese, breading, and bun.

Here is a list of confirmed allergens:

  • Fish
  • Eggs
  • Milk
  • Soy
  • Wheat
  • Gluten

Peanuts, tree nuts, shellfish, and sesame are not ingredients in this sandwich.

Cross-Contamination Risk

Like many fast food restaurants, McDonald’s uses shared kitchen equipment for many products. This means there is a small chance of cross-contamination with allergens like peanuts, tree nuts, or shellfish.

Customers with severe allergies should be cautious and may want to avoid items like the Double Filet-O-Fish. Staff can provide current allergen handling policies, but absolute allergen-free guarantees cannot be made.

More details on allergens are available at McDonald’s official Double Filet-O-Fish allergen guide.

The Double Filet-O-Fish uses carefully selected components to create its distinct taste and texture. Its main elements include the fish patty, bun, and sauce, each with specific ingredients that contribute to flavor and allergen content.

Fish Patty Composition

The fish patty is made primarily from wild-caught Alaskan Pollock. It contains pollock as the main ingredient along with water and vegetable oils like canola, corn, soybean, and hydrogenated soybean oil. The coating includes wheat flour and modified food starch.

Additional minor ingredients add texture, color, and flavor. These include yellow corn flour, bleached wheat flour, salt, whey, dextrose, dried yeast, sugar, cellulose gum, paprika, and turmeric extract. The patty contains allergens such as fish, wheat, milk, and soybean.

Bun and Sauce Ingredients

The bun is soft and steamed, typically made with enriched wheat flour and may contain sesame seeds. Allergens like wheat are present in the bun. The sandwich includes melty American cheese containing milk and soy lecithin.

McDonald’s tartar sauce adds creaminess and includes egg, which is an allergen for some people. The sauce helps balance the fish and cheese, enhancing the overall flavor while contributing additional ingredients like mayonnaise and pickles.

Customers can adjust the Double Filet-O-Fish® to better match their taste or dietary needs. Changes typically affect calories, fat, and other nutrition factors, as well as allergen exposure.

Nutritional Impact of Modifications

Adding or removing ingredients changes the sandwich’s nutrition. For example, removing the cheese lowers calories and fat. Adding extra fish patties increases protein but also raises calories and fat significantly.

Sauces like tartar sauce add fat and calories, so skipping them can reduce the sandwich’s overall fat content. Choosing to double or triple the fish will increase calories to over 700 or 900, respectively.

Here is a simple comparison:

ModificationCaloriesFat (g)Protein (g)
Standard Double5302733
No Cheese~4802133
Extra Fish Patty (+1)~6403344
No Tartar Sauce~4902233

Allergen Considerations for Custom Orders

The Double Filet-O-Fish® contains common allergens like fish, wheat (bun and batter), and milk (cheese and tartar sauce). Removing cheese can reduce milk exposure but not eliminate it, as tartar sauce also contains dairy.

Cross-contamination is possible during preparation, so those with severe allergies should inform staff. Gluten-sensitive people should avoid the sandwich due to the bun and batter.

Ordering without sauces or cheese lowers allergen risk but does not remove the fish allergen. Awareness of ingredients and clear communication with the restaurant is important for allergy safety.

More details on allergens can be found on the McDonald’s nutrition page.

The Double Filet-O-Fish® has two fish patties, while the regular Filet-O-Fish® has only one. This difference affects both the price and nutrition.

The Double Filet-O-Fish® contains about 530 calories, compared to roughly 380 calories in the regular Filet-O-Fish®. It also has more fat and protein because of the extra fish.

Here is a quick comparison:

ItemCaloriesProteinFatPrice
Filet-O-Fish®~380~16g~12g$4.59
Double Filet-O-Fish®530HigherHigherHigher

The Double Filet-O-Fish® also includes tartar sauce and cheese just like the regular one. Both sandwiches carry milk allergens because of dairy in the tartar sauce and cheese.

People who want a bigger sandwich with more fish and calories usually choose the Double Filet-O-Fish®. Those looking for a smaller, lighter option prefer the original Filet-O-Fish®.

More detailed nutrition and allergen information is available on McDonald’s official Double Filet-O-Fish® page.

The McDonald’s Double Filet-O-Fish is priced around $6.99 and contains 530 calories. It includes common allergens like wheat and milk and offers a moderate amount of protein. Nutritional details are widely available through official and third-party sources.

What is the current price of the McDonald’s Double Filet-O-Fish?

The Double Filet-O-Fish typically costs about $6.99. Prices can vary depending on the location and any ongoing promotions.

How many calories are in the McDonald’s Double Filet-O-Fish?

This sandwich contains 530 calories. The calorie count comes mainly from two fish filets, cheese, tartar sauce, and a steamed bun.

Does the McDonald’s Double Filet-O-Fish contain any allergens?

Yes, it contains common allergens such as wheat, milk, and soy. People with allergies to these should avoid this sandwich or check ingredient details carefully.

What is the protein content of the Double Filet-O-Fish at McDonald’s?

The Double Filet-O-Fish provides a moderate amount of protein, primarily from the wild-caught Alaskan Pollock fish filets.

Is the Double Filet-O-Fish considered a healthy option?

It is higher in calories and fat than a regular Filet-O-Fish. While it offers protein and fish, it is not classified as a low-calorie or low-fat choice.

Where can I find nutritional information for the McDonald’s Filet-O-Fish?

Detailed nutrition facts, ingredients, and allergen information are available on McDonald’s official website and nutrition sites like FastFoodNutrition.org.

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I am Katie, a Food Lover and Food Blogger. I have explored the USA, UK, France, and Germany’s top food brands for food taste, variety, and standard. Starting From McDonald’s, I am sharing the Complete McDonald’s Menu. I am sharing all Deals and Meals that McDonald’s Offers with their Calories, Recipes, and Reviews. All Data is Mine collected data and the review is according to my taste buds. Thanks!

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